 |
(Natural News) In the U.S., salmonella is the leading cause of food-related outbreaks. There are antibiotics available to treat foodborne illness, but these cause harmful side effects. In fact, certain bacteria have become resistant to these drugs. So, a team of researchers from South Korea and the U.S. developed a novel antimicrobial food-compatible formulation to fight... |
from NaturalNews.com http://bit.ly/2GNyrFp
No comments:
Post a Comment