(Natural News) America’s meat production capacity is plummeting thanks to the Wuhan coronavirus (COVID-19) crisis. At least 10 different meatpacking facilities have reportedly shuttered in recent days due to alleged Wuhan coronavirus (COVID-19) outbreaks, which threatens to create meat shortages at America’s supermarkets and butcher shops. One of the latest conglomerates to announce production plant... |
from NaturalNews.com https://ift.tt/3f5tAzK
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