Wednesday, January 16, 2019

Six decades of research concludes that gluten grain consumption increases the risk of both neurological and psychiatric problems

(Natural News) Gluten barely registered on most people’s radars until recently, but it’s something researchers have been investigating for more than six decades. These days, we hear a lot about gluten intolerance, with some people having legitimate autoimmune disorders like Celiac disease, completely unable to consume it while others are simply following a celebrity fad...


from NaturalNews.com http://bit.ly/2FDERIw

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