Friday, July 21, 2017

This dirt cheap ancient spice fights cancer and improves blood circulation

(Natural News) Cayenne pepper, whose color can range from yellow to reddish-brown, has been used by households all over the world to add flavor and a little bit of heat to dishes for a while now – around a thousand years now. But did you know that eating cayenne on a regular basis can help...


from NaturalNews.com http://ift.tt/2vIQ3eN

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