Saturday, March 30, 2019

Eating more fiber reduces your risk of suffering a stroke

(Natural News) A diet loaded with fiber-rich foods could help lower the risk of getting a potentially dangerous cardiovascular disease. In particular, a British review found that high intake of dietary fiber can prevent stroke. Every year, strokes cause millions of deaths around the world. In the U.S., three out of every four incidences of stroke are first attacks,...


from NaturalNews.com https://ift.tt/2UoEkBK

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