Monday, April 4, 2016

Food is Medicine: Japanese diet linked to 15% reduction in mortality rates

(NaturalNews) Japan takes the prize for having the longest life expectancy of any country in the world, but it's not just a matter of genes and dumb luck. According to a recent study, Japanese citizens owe their longevity to dietary guidelines introduced in 2000, which have been linked...


from NaturalNews.com http://ift.tt/1pZb5lP

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